WELCOME

QAT

In Yemen and Eastern Ethiopia, qat determines the rhythm of life. People spend four to five hours a day chewing the mildly intoxicating stimulant. The shrub has been accused of breaking Islamic laws forbidding drug use, exacerbating poverty, and causing drought, but the centuries-old tradition forms the backbone of local and national economies.

man chewing qat

A Yemeni man chews a wad of qat. Sana'a, 2008.

Qat plant

Qat is said to have been discovered by a farmer and his goats some 700 years ago. Since then, it has been cultivated in the highlands of Yemen, where it is now the country’s main domestic product, and eastern Ethiopia, where it is coming close to outshining coffee as a major source of income. Awadai, 2008.